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Iron Tablets – Smart Tablets

Order from the table, smart management, perfect experience.

Iron Tablets are durable and intuitive tablets specifically designed for restaurants. The waiter enters the order directly at the table, and the items are immediately sent to the KDS and Iron POS. Less running to the register, more time with the customer.

Typical business impact:

  • 5–10 minute reduction in service time per table

  • Up to 90% reduction in order errors

  • 10–15% increase in customer satisfaction

Why do restaurant owners invest in smart tablets?
Issues with the traditional method:

  • Time waste: Running to the register and manual entry.

  • Order mistakes: Inaccuracies with items, changes, and extras.

  • Slow service: Long waits between ordering and preparation.

  • Pressure on staff: Less time spent with customers.

  • Lost upsell opportunities: No time for recommendations and dish images.

Solution: Iron Tablets

  • Fast ordering in front of the customer: Full visibility of the dish, changes, and extras.

  • Immediate sending: The order is sent to the kitchen with a single click.

  • Full synchronization: Automatic updates in Iron POS and inventory.

  • Personal service: More time for conversation, recommendations, and guest experience.

Key Features

  • Intuitive interface

    • Visual table map: Color-coded statuses – available/occupied/ready/to-pay.

    • Digital menu with images: Categories, allergens, and quick search.

    • Customization: Size, extras, notes (“no onions,” “gluten-free”).

    • Customer confirmation: Display a summary before sending.

  • Interactive table display

    • Merge tables into larger groups.

    • Split bills and divide easily between diners.

    • Move items and tables between areas.

    • Close tables quickly after payment.

  • Fast and accurate ordering

    • Select a dish with a click, clear changes and additions.

    • Immediate sending to KDS – no tickets, no handwriting.

    • Real-time status: Preparing, ready, served.

  • Smart upsell

    • Automatic suggestions based on item/time/season (fries, drinks, dessert).

    • Display dish images to increase conversions.

    • Measurable increase in average cart size.

  • Real-time synchronization with Iron POS and KDS

    • Bidirectional integration: Orders, bills, inventory, and reports.

    • Immediate menu updates: Changes visible to all staff.

    • No duplicates: No re-entry, no data gaps.

  • Smart operational management

    • For managers

      • Real-time reports: Sales, top dishes, team performance.

      • Load monitoring by area/time.

      • Manage permissions and shifts.

    • For service staff

      • Alerts for ready dishes and customer calls.

      • Order history per table.

      • Track tips and assign to employees.

Improved customer experience

  • Speed: Preparation starts immediately after the order.

  • Accuracy: Customer sees and confirms before sending.

  • Personal service: Real-time recommendations, answers on the spot.

Brief Technical Specification

  • Hardware

    • Screen: 10–13″, Full HD, capacitive multi-touch.

    • Durability: Drop and splash resistant (IP54), wide operating temperature range.

    • Battery: 8–12 hours + fast charging and docking station.

    • Connectivity: Wi-Fi, Bluetooth, optional 4G/LTE.

  • Software and Security

    • Android/iOS with restaurant-customized interface.

    • Real-time synchronization with Iron POS and KDS.

    • Offline mode with automatic sync when network is restored.

    • User permissions, encryption, and activity tracking.

Business advantages in brief

  • Reduced service time: 5–10 minutes per table.

  • Order accuracy: Significant reduction in errors.

  • Increased sales: Upsell based on images and suggestions.

  • Staff efficiency: Less running, more personal attention.

  • More turnovers: Improved daily productivity during peak hours.

  • Reports and insights: Full control over performance.

Recommended implementation process

  • Consultation and customization: Mapping tables and service process.

  • Configuration: Menu, areas, users, and permissions.

  • Supply and installation: Tablets and charging stations.

  • Training: Order practice and simulations.

  • Launch support: Close assistance and quick improvements.

Typical implementation time: 1–2 weeks (depending on scope and integration depth).

Who are Iron Tablets suitable for?

  • Full-service restaurants: Table service, bill splitting, complex management.

  • Cafes and bars: Quick orders during peak hours.

  • QSR and chains: Consistency, service standards, and central reports.

Frequently Asked Questions

  • How many tablets are needed? General rule: 1 tablet per 2–3 waitstaff.

  • Does it work without internet? Yes, with automatic sync when the network is restored.

  • What about printers? Support for mobile printers via Bluetooth.

  • Security and loss prevention: Lock and remote wipe if needed.

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